Chef de Partie

Job Details

Location

Solent Hotel & Spa

Contract Type

Permanent

Working Pattern

Full Time

Salary

negotiable

Closing Date

05/01/2019 12:00

We’re looking for an enthusiastic Chef de Partie to be part of our dynamic kitchen team.

As Chef de Partie you can become a vital part of our skilled brigade. Spending your days serving delicious food in a well-equipped kitchen, developing your skills under the guidance of our talented Head Chef.

Your day to day;

  • Producing a high standard of food from scratch for all of our menus
  • Managing a section in our kitchen cooking from fresh ingredients
  • Ensuring the highest levels of hygiene and safety
  • Maintaining areas of work and machinery
  • Eliminating wasteful or unprofitable practices
  • Controlling the order and storage of food supplies

 

Who are we looking for?

You should have experience of working with fresh ingredients and cooking from scratch. We have recipes you must follow but a flair for cooking is essential.

If you are a team player who is committed to achieving the very best, this could be the role for you.

Proven previous experience in this or a similar role is essential.

It's a great opportunity for someone with a natural drive for excellence who is seeking advancement in their career.

You will have an eye for detail and be able to multi task. The menu in our busy business varies greatly, but it doesn't matter if a guest orders a full breakfast or a three-course meal, we want to ensure they have a high-quality experience and want to return.

 

In return, we are offering a rewarding role with scope for career progression along with;

  • A competitive salary, negotiable dependent on experience
  • 28 days annual leave (rising to 33 days after 5 years)
  • Health cash plan
  • Generous employee discounts
  • Life assurance
  • Bespoke training programmes accessible to all
  • An engaging & supportive work environment

 

Solent Hotel & Spa is a four-star property, ideally placed within easy reach of Portsmouth and Southampton. It welcomes hundreds of leisure and business guests every week and staff pride themselves on providing a quality experience. With 117 guest rooms, 13 meeting rooms, restaurant, bar and spa, it's a busy place to work. It is part of Thwaites Hotels, a unique collection of 8 luxury hotels offering high quality service from food to spa treatments to accommodation. Last Summer we also opened a new 54-bedroom lodge next to the hotel, so it's an exciting time to join the team.

Thwaites was established in 1807 and to this day remains a family run Business. We have Hotels, Inns, Pubs and a Brewery and are focused on providing superb hospitality in outstanding properties in great locations –

What are you Thwaiting for?

Hierarchy

Hierarchy

Your place in our world

Head Chef
Chef de Partie
Commis Chef